
Wednesday, November 5, 2008
Gift Box Nite Lites

Monday, November 3, 2008
Artiscape 2009

While I have taught mixed media classes at many different venues, this year will be a first teaching at Artiscape. I have attended the event every single year, and can't say enough about the inspiration and awesome atmosphere of this particular Artist's Retreat. I've attended many different art venues around the country (outside the USA as well) and I hold a sincere fondness for this particular gathering. It is run by Lisa Ohmer of European Papers, and is a class act all the way. Artiscape 2009 will be held in Columbus Ohio, April 17-19, with pre-event workshops on Thurday the 16th as well. For more information on Artiscape, click the link below. The web site will be up in just a few days.
http://europeanpapers.com/Merchant5/merchant.mvc?Screen=CTGY&Store_Code=EP&Category_Code=ART
Tuesday, October 21, 2008
The most perfect anniversary!
Mike and I just returned home from our anniversary trip to Niagara Falls. It was the most wonderful anniversary we've had yet! they just keep getting better and better!
Our weekend started out busy, on Friday it was Pizza with my Grannie, trying out a new moon fairy costume with full makeup & nail polish for Macie, and picking my parents up from the airport at 1 am. (All this after 9 hours at work!) Saturday morning was a soccer game, McDonalds, picking pumpkins and apples with Macie and our niece Morgan, making spaghetti, visiting with my parents, playing in the yard, playing in the house, shopping for shoes for a 5 year old who says they hurt if they aren't pink and sparkly. Then shopping for new school clothes, along with a few groceries for our trip. Home again, dinner, bath time, story time, and then Grandma visits for popcorn and puzzles. Finally bedtime, so I can do laundry and pack for a trip, and a photo shoot immediately after the job. Oh- did I mention the apples- 90 pounds of apples that have to be peeled and sliced and frozen in seal a meal bags....
Friday, October 17, 2008
Happiness of the Harvest Moon!

I love this time of the year! I'm so incredibly busy right now though, that I haven't had time to enjoy it properly! I love the colors, the decorations, the pumpkins! I hope to at least to make it to the Circleville Pumpkin show this weekend! I've always gone for years and years. Tasted the pumpkin ice cream, fudge, fritters, the deep fried sweet potato chips, the spiced pumpkin seeds. I draw the line at the grilled pumpkin burgers though...
I start feeling blue when I have in mind the perfect "country living" harvest season for my home, and alot of it falls thru because I'm over committed to work projects, and I have tons of family & friend obligations from now until the end of the year. I'd like to be able to just let it go, and enjoy what I do get accomplished this year. I do soooo love the decorating, the activities, and the seasonal baking! Sometimes- THAT'S the fun part for me. And when I have to let it go because there aren't 40 hours in a day, I feel sort of like I've missed out on something.
Am I the only one who feels like this? Every year I promise myself I'll budget my time better, start earlier, schedule it on the calender, etc. But then life gets in the way, and things come up that I feel obligated to do, to take care of, because it's the right thing, and the decorating and extras are just that- extra. I think maybe I have Martha Stewart Syndrome..... Mike always kindly reminds me that she has an entire staff to get her house and office and studios whipped into shape. Oh DEAR! ...I always secretly suspected that I needed minions!
Friday, October 10, 2008
Multi-Tasking the country boy way!

Even though I've been frightfully busy lately, we took 2 hours and picked apples. (Gotta make hay while the sun shines right?) This year is a bumper crop for apples in central Ohio. The heavy rains of the spring and the moderate summer have made for some really large and really juicy apples! Mike is a master of picking the perfectly sun blushed Golden Delicious with one hand, holding the bag with the other, as well as tasting along the way! I'm lucky to not break my ankle tripping over ones on the ground, or get concussed from the falling ones! Once we get them home, Mike cores and peels, and I measure and seal-a-meal them. Straight in the freezer before they hit the air, and no browning begins. I've also made several batches of home-made apple butter already, over 2 dozen jars! So if you ever wonder why all the lights are on at our house till 2 am every morning in the fall...now you know!

Monday, September 22, 2008
Popped in for a visit

Thursday, September 18, 2008
First Wood Burning Efforts



